Tuna steak, crunchy bacon, Tropea onion jam, burrata,
pecorino mayonnaise

Polpo fritto, filangè di mozzarella, cime di rapa, pesto ai due pomodori

Shrimp tartare, stracciatella, courgette brunoise and cherry tomatoes

Salmon Tartare, Aubergine Jam, Avocado Sauce, Zucchini Carpaccio and Burrata Colata

Fried calamari and prawns, pink sauce, veils of raw ham and mixed salad

Swiss tuna and swordfish, egg, crispy raw ham, pepper mayonnaise, cheddar and salad